Free Shipping Australia wide on all +$60 orders

July 16, 2019

This Turmeric Basmati Rice is the perfect side dish to any meal. Turmeric has anti-inflammatory and immune boosting properties to help keep you fit and healthy throughout the year. 

Ingredients 

Preparation 

 

 1. Rinse 1 cup of basmati rice.

2. Add rice to a saucepan and add 2 cups of water.

3. Bring to the boil.

4. Reduce to a low heat and cook for 10-12 mins with the lid on.

5. Mix in turmeric and carrot. 

6. Serve with: Yoghurt and Fresh Herbs, Basmati Rice, Quinoa, Roast Vegetables,  Zucchini Pasta, Flat Bread or Roasted Cauliflower.

 




Leave a comment

Comments will be approved before showing up.


Also in Recipes

Pumpkin Chickpea Shahi Korma - Love My Earth
Pumpkin Chickpea Shahi Korma

July 27, 2020

This delicious Korma Curry has a hint of sweetness and creaminess that perfectly balances the spices. It's a non-traditional recipe that's perfect for vegans too! 

Continue Reading

Pancakes with a Twist
Pancakes with a Twist

July 27, 2020

Pancakes are an easy and delicious breakfast. I’m partial to a savoury pancake so I add a teaspoon of curry powder to give it a little extra flavour. This is also a great recipe to have made up in the fridge at home. It will last for several days.

Continue Reading

Korma Kale Chips - Love My Earth
Korma Kale Chips

July 27, 2020

I’m always looking for healthy snack ideas that are easy to make. These kale chips are really delicious and only take 15 minutes in the oven. I gave them a flavour boost with a tablespoon of Organic Korma Curry Mix and a sprinkle of salt. Eat them straight from the tray or use them to finish off your favourite curry or dahl.

Continue Reading